New Dodger Stadium food for the 2024 National League Championship Series between the New York Mets and Los Angeles Dodgers feature an oversized baked potato, kabob option and and a fusion dish, among other fare.
Returning food items are expected to include “50-50 fries” or Okonomiyaki fries, which were crafted in September to celebrate Shohei Ohtani becoming the first player in MLB history with 50 home runs and 50 stolen bases in the same year.
Birria egg rolls and Flamin’ Hot Cheeto Mac, both of which were unveiled during the NL Division Series, can still be tracked down at Dodger Stadium as well.
So too are a variety of options that were introduced by Dodger Stadium executive chef Christine Gerriets at the beginning of the season, such as a Korean fried chicken bucket, fried pickles, BBQ offerings, Japanese fare and more. Fans can additionally purchase 2024 postseason collector’s cups throughout Dodger Stadium.
In May, the Dodgers announced a multi-year agreement with Tsukiji Gindaco to make the Tokyo-based food provider a partner of the team.
Fans still have the option to bring in their own outside food to Dodger Stadium, along with sealed water bottles.
More new food at Dodger Stadium will likely be introduced if the Dodgers reach the 2024 World Series. That would represent the first time they’ve hosted Fall Classic games since 2018.
2024 NLCS: Dodger Stadium food
BBQ baked potato
Oversized baked potato stuffed with burnt end brisket along with macaroni and cheese, and more non-traditional toppings
Available in left field plaza and reserve level section 22
Colossal beef kabob
Available at field level section 45 and reserve 4
Ramen burger
Compressed ramen noodles and caramelized onions are served on a burger bun
Available at field section 22 and 23, and top deck section 4
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